Inspired by Jen’s yearly reading tally, in this space I will create a list of all the things I bake this year, along with a link to the site from whence it came. Photos of each one will be cataloged: here.

1. Ginger Molasses cookies from Orangette
2. Lemon Yogurt cake also from Orangette
3. Robert Linxe’s chocolate truffles via Smitten Kitchen
4. Chocolate Hazelnut Tart via Epicurious
5. Flourless Orange Ginger cake via Chocolate and Zucchini
6. Chocolate Mint cookies via Everybody Likes Sandwiches
7. Cheddar Dill scones from the Barefoot Contessa
8. Vanilla Pudding via the New York Times
9. (slightly modified) Rocky Road via the Amateur Gourmet
10. Cocoa almond meringues from foodbeam
11. Irish soda bread from Tea and Cookies
12. Double chocolate crackle cookies from Coconut and Lime
13. French chocolate granola from Orangette
14. Amazing black bean brownies from 101 Cookbooks
15. Baked polenta fries loosely inspired by 101 Cookbooks
16. Coconut cake with mascarpone frosting from Bon Appetite magazine, May 2008
17. Gâteau au chocolat fondant de Nathalie from Orangette
18. Willie Nelson’s “famous” banana bread from Everybody Likes Sandwiches
19. Cocoa-coconut granola from Everybody Likes Sandwiches
20. Cornmeal cake from Orangette
21. Stracciatella tortoni cake with espresso fudge sauce from Gourmet magazine, June 2008
22. Amish friendship bread from Elizabeth
23. Chocolate peanut butter brownies from Smitten Kitchen
24. Original plum torte by Marian Burros
25. Pecan peach muffins from About Southern Food
26. Salt-kissed buttermilk cake from 101 Cookbooks
27. Chocolate chip cookies from the New York Times
28. Pistachio petit-four cake from Leite’s Culinaria